DE-LI GOOD
DINNER ENTRÉES
All De-li Good dinner selections are priced at
$17.00 per serving.
Ordering Information
· Dinner entrees may be served either plated or buffet style, depending on the total
number of meals ordered.
· Buffets are set up to serve a minimum of 25 people, and include one meat entrée
selection and one vegetarian entrée selection.
· When less than 25 meals are served, entrees are plated and served at your table.
· If you are ordering for less than 25 people, please limit your selection to two
entrees per function.
· If you need to order for less than 15 people, please consult with your event
planner to discuss options.
· All dinner menu selections include garden salad, vegetable of the day, potato or
rice, freshly baked dinner rolls, and beverage.
· Desserts are not included in the per-person cost. A separate dessert menu is
available.
1.De-li Good Vegetarian Dinner Selections
Mostaccioli Primavera
Mostaccioli sautéed with sun dried tomatoes, pine nuts, artichoke hearts, shiitake
mushrooms, red peppers, and asparagus.
Curried Vegetable Stew
A spicy curry garlic stew of carrots, potatoes, zucchini, garbanzo beans, and tomatoes
served with couscous.
Peruvian Squash Stew
A delicious blend of potatoes, acorn squash, and feta cheese served over four-grain rice.
Mediterranean Pasta Platter
Two shells filled with spinach ricotta topped with marinara; mostaccioli tossed in a sun
dried tomato pesto cream sauce, served with a julienne of zucchini and carrots.
2.De-li Good Beef Dinner Selections
Beef Bourguignon
A generous mix of sirloin beef tips with carrots and onions and bacon in a beef burgundy
wine sauce.
Beef and Vegetable Kabobs
A beautiful display of skewered sirloin beef pieces, fresh mushrooms, green peppers,
cherry tomatoes and onions spiced with cumin and paprika. Pairs well with a white and
wild rice pilaf.
3.De-li Good Poultry Dinner Selections
Chicken Breast Oscar
The classic dish combines a boneless chicken breast with crabmeat and asparagus, all
topped with Béarnaise sauce.
Apple Almond Stuffed Chicken
Moist chicken breast filled with apple almond stuffing, breaded and baked to perfection,
then topped with an apple brandy sauce.
Shiitake Stuffed Chicken
Lightly breaded tender breast of chicken filled with flavorful shiitake mushroom stuffing
and topped with champagne cream sauce.
Chicken Breast with Prosciutto and Smoked Gouda
Smoked Gouda stuffed chicken breast wrapped in proscuitto ham and baked until tender.
Served with a tangy lemon pepper sauce.
Boneless Chicken Breast
Simple and simply delicious. Skinless chicken breasts are baked and served with your
choice of honey Dijon, champagne cream sauce, or cranberry glaze.
4.De-li Good Seafood Dinner Selections
Citrus Salmon
Fresh salmon is lightly brushed with lemon-dill butter before being baked.
Caribbean Mahi Mahi
Bursting with flavor with spices from the Caribbean, this dish is accompanied with
