Dessert Menu

DESSERTS
Chocolate Truffle Cake $3.95 (per piece)
A dense, bittersweet confection with the creamy texture of a truffle.
Served with raspberry sauce.

Door County Cherry Cheesecake $3.95 (per piece)
Tart Wisconsin Door County cherries layered into a sweet creamy cheesecake.
Topped with a layer of crumbled German-style butter streusel.

New York Style Cheesecake $3.95 (per piece)
Cheesecake prepared with fresh Wisconsin cream cheese, whole eggs, freshly
squeezed lemon juice, and vanilla. Topped with sweetened sour cream.

Turtle Cheesecake $4.25 (per piece)
Creamy New York cream cheesecake topped with chopped pecans mixed
in a sweet caramel sauce. Completely chocolate covered.

Carrot Cake $2.95 (per piece)
Moist, delicious layer cake with a rich cream cheese frosting.

Old Fashioned Apple Pie $2.95 (per piece)
An overflowing deep dish with chunky apple filling and flaky crust.

Sour Cream Apple Pie $2.95 (per piece)
Tangy apples served in a whipped sour cream filling.

White Chocolate Mousse $2.95 (per piece)
Compellingly rich, yet deceptively light, served with raspberries.

Cream Cheese Pecan Pie $2.75 (per piece)
A lighter variation of the All-American pecan pie.

Fudge Bottom Pie $2.75 (per piece)
A University of Wisconsin tradition.

Chocolate Layer Cake $2.25 (per piece)
A double-chocolate cake with creamy chocolate frosting
for the serious choc-a-holic.